Explore the art of cooking eggs with diverse techniques, recipes, and demos designed for cooks of all levels. Elevate your egg dishes today!
This course is your go-to guide for everything eggs! You'll learn to cook eggs in various delicious ways, discover new recipes, and get the scoop on egg myths—all while having fun in the kitchen. Perfect for egg enthusiasts and new cooks alike!
All the different ways to cook this common food item. Cooking techniques, demos, & recipes
[Updated August 25, 2024 with entirely new section on Scrambled Eggs]
[Updated Dec 4, 2023 with entirely new section on Boiled Eggs]
This class is for the ultimate egg lover and for new cooks who want to explore the wide world of eggs. Cooks of any level can enjoy recipe demos to spark new and familiar favorites. If you love to travel and experience new cultures through their food traditions, you’ll also enjoy this class. This class will be regularly updated with new sections and recipes. Once you purchase, you will always have access to new content.
Eggs may be a basic grocery item, but don't let that fool you from treating them with the utmost of culinary respect. With a few condiments, vegetables, or leftovers, you can have a nutrient-packed meal. This class will give you the foundation you need to be creative in the kitchen without complex ingredients or skills.
You’ll find the written recipes and ingredient lists in a printable PDF in the Project video. This document will be updated as recipes are added to the course (if applicable). While this isn’t a diet or health-focused class, eggs are an integral part of a healthy diet.
In this course, you'll be guided through video demonstrations of the most common methods to cook eggs & how to cook them exactly how you like them. You'll also be educated on egg myths. The suggested methods aren't anything hokey, but are, instead, based on science - how the egg proteins react to different types & levels of heat.Â
Expertly prepare a wide variety of eggs in their most delicious form.
Know by heart the easiest methods for poaching, frying, scrambling & boiling.
Present gorgeous, simple, hearty meals for family and friends.
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Trained as a coach to shift lifestyle behaviors, Jenna specializes in the very basics of eating better (healthier, tastier, quicker) and cooking. Additionally, Jenna is an expert in converting non-cooks to amateur cooks. Her natural curiosity has led her to research products, techniques, and processes for the most simple experience. She'll teach you just enough to make cooking approachable, make...
Learning a lot
So far, this is absolutely an amazing class. The presentation is perfect and has my attention at all times. I paused just after the scrambled eggs section to go and try it. I will admit that tasting those scrambled eggs (stainless steel sauté pan on top of a sauce pan with simmering water) brought tears to my eyes because it tastes like the eggs that my father would cook for me when I was young, and I've been wanting to make eggs like that for the last 10 years. I've made eggs probably hundreds of times, but none that tasted like that. I'm fully drawn in and will be trying Jenna's fried egg the next time I'm hungry (ate two servings of the scrambled eggs).
Material so far is not very informative and speaker presentation style doesn’t suit my taste.
Great course
Thank you for the knowledge
evet
Thanks to your course I'm finally able to make a presentable omelet!
Excellent, I’ve been cooking eggs for awhile now, but learnt a lot. So many more options
It was awesome.
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Alan M.
Fabulous!!! Jenna does a great job. I love that she is experimenting as she is presenting the recipes and techniques to us. She shares her research with us. I am an experience cook. I am attempting to "master" this ingredient.
This course has helped me greatly!